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Lowlander Beer Team

T is for Team

From the start of this year we went from one Lowlander to a team of six. Our diverse backgrounds as brewers, bartenders,...

Lowlander Beer Speculaas Winter Ale

S is for Speculaas

Speculaas is undoubtedly one of our most used words and eaten cookies over the past few months. The initial idea was...

Lowlander Beer Botanical Brew Kitchen Restaurant

Restaurant dream – Botanical Brew Kitchen

So here we want to share one of our dreams with you. Based on our experience with hosting intimate dinners and the...

Lowlander Beer Stories

Q is for Quirky

At the start of Lowlander Beer, when we were researching recipes and looking at ship logs to retrace what might have...

Lowlander Beer Partners

Partners & partnerships

We often get the question how we got to where we are today in such a short period of time. There’s...

Lowlander Beer Events and Festivals

O is for Out & About

As a team we love to be out and about selling and sipping our Lowlander beers. This year you might have...

Lowlander Beer Botanical Negroni

Negroni, Botanical Negroni

At Lowlander Beer we have always been close to distillers and mixologists and we like to explore the boundaries of what...

Lowlander Beer Michel Ordeman

M is for Michel

Once we had developed our very first recipes back in 2015 we started looking for a brewing partner who could help...

Lowlander Beer Advent Calendar

Lowlander – What’s in a name

No less than 152 (!) optional names were written down by our founder Frederik before he decided on Lowlander as the...

K is for Kopstoot

The ‘kopstoot’ (kɔpstot) – or “head butt” in English – is the most sophisticated way of enjoying a shot and a...

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